Description
I offer delicious, with a layer of meringue pie dough that is sure to please Your family and guests. As a filling you can use like jam, and fruit or berries. Absolutely easy to prepare and does not require a lot of products and time to prepare.
Ingredients
-
Chicken egg
4 piece
-
Sugar
3 cup
-
Sour cream
120 g
-
Margarine
500 g
-
Soda slaked vinegar
1 tsp
-
Flour
4 cup
-
Jam
600 g
Cooking
Separate the yolks from the whites and put them in a deep bowl in which we will make the dough
Pour in the egg yolks 1.5 cups sugar
Mix
Add sour cream
Put the softened margarine and all is well beaten
Then add vinegar gashenuyu soda (soda 1/2 tsp vinegar and add to a full teaspoon)
Pour all the flour and knead the dough.
The dough is very elastic and does not stick to hands
Lubricate the form of vegetable oil
In the form of evenly spread 2/3 of the dough
Put the stuffing. If the apples are not very sweet, a little bit you can sprinkle them with sugar. I took Apple jam.
Beat the whites to a froth
Add remaining sugar to whites and beat incandescent
Spread jam on top of whipped egg whites
The remaining dough is scattered on top of the whites into small pieces
Bake for 30-40 minutes at a temperature of 170-180 degrees.
Now this cake turned out.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.