Description
Easy dessert for the holiday table and will delight kids...
Ingredients
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3 pack
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250 ml
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250 g
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1 pack
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200 g
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20 g
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1 piece
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Cooking
Mix cottage cheese with sour cream and sugar
Banana peel, cut into pieces
Banana mixed with cottage cheese
Jelly to dissolve according to instructions on package, pour into molds, place in refrigerator
Gelatin to dissolve in water according to the instructions, leave to swell for 40 minutes
Gelatin heat on a water bath, add to to the curd mass. The mass is mixed with coconut
Cottage cheese to put in shape, put in the refrigerator
When the mass thickens and becomes jelly-like, shapes (cookie cutter) to cut the figures
Put a curly the cakes onto a plate
Jelly in the shape to put briefly in hot water, so that it is easily battered out of shape, cut it into cubes
Decorate cakes colorful jelly
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