Apple brown Betty pancakes

Description

If you like the Apple pie that is filling - then this recipe is for you! A loooot of delicious Apple-caramel filling with raisins and a thin layer of pancakes. All combine to make this wonderfully delicious Apple pie!

Ingredients

Damn

15 piece
Apple

3 piece
Sugar

1 cup
Butter

70 g
Raisins
Cinnamon
Chicken egg

1 piece

Cooking

I didn't lay out a step by step recipe of making the dough for pancakes - everyone cooks the pancakes on your favorite recipe. But if you're interested, my pancakes are: 10 tbsp flour 3 eggs 3 tbsp sugar 1 tsp flour about 1 litre of milk, maybe a little less

So, we need to bake pancakes. Of this amount goes 25-30 pieces. At Apple pie you will need about 15 pieces (depending on the size of the form in which you will make an Apple pie)

Actually - the main thing - stuffing. For the filling, peel and cut pieces of apples

In a pan melt 50 grams. butter, mound 1/2 Cup of brown sugar "Mistral" and wait, when the sugar will begin to get caramelized

At this stage, add the apples and cook them for 5 minutes

Now add the washed raisins and cinnamon, cook for another 5 minutes, remove from heat

In hot more filling and mix up a raw egg yolk. To interfere with need to intensely so that the yolk is not brewed, and evenly distributed in the stuffing

Now we'll need a cake pan. Lightly grease it with butter and vystelim her pancakes so that the edges hung

Layers begin to spread the Apple filling...

... and folded in half pancakes. Again, toppings, and pancakes - and so to the top

Close the overhanging edges of the pancakes

Put the few remaining pieces of butter, and put the pie in heated to 200 degrees oven for 10-12 minutes. Remove from oven, let cool in the form

Then spread the Apple pie of the form on a dish

The remaining protein and beat with 1/2 Cup sugar in meringue

And decorate top of Charlotte. Instead of the meringue to decorate the top with whipped cream

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