Description
All your favorite brownies, we are on Christmas vacation turn into cakes-Christmas trees. And help us in this green sugar glaze and confectionery topping from Dr. Oetker. Delicious and beautiful, and the cooking of this dessert will not take much time! But perfectly decorate the holiday table!
Ingredients
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Butter
4 Tbsp
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Cocoa powder
1 pack
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Chicken egg
2 piece
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Flour
1 cup
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Banana
1 piece
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Vanilla sugar
1 pack
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Leavening agent
1 tsp
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Glaze
1 pack
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Topping pastry
10 g
Cooking
Melt the butter and mix with cocoa powder.
Add the sugar and vanilla sugar.
Add eggs and beat well all.
Add mashed with a fork banana.
Add the flour and baking powder and mix again.
Put the dough in a greased form and bake in preheated oven at 180 degrees for about 25 minutes until dry toothpick.
Brownie is ready to remove from the mold and cool on a wire rack.
Brownies cut into triangles. Make green icing according to instructions and decorate her tree. Sprinkle with confectionery sprinkles and enjoy the taste of the brownie trees. A pleasant tea and a wonderful New year!
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