Description
Mushrooms and buckwheat could not be better combined with each other. This Russian mess.
Ingredients
-
Buckwheat
1 cup
-
Mushrooms
200 g
-
Onion
1 piece
-
Garlic
1 tooth
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Vegetable oil
2 Tbsp
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Butter
50 g
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Salt
-
Black pepper
Cooking
Fry the groats in a dry pan to enhance the flavor and aroma
Fill with water and allow to stand for swelling
Prepare the mushrooms
Fry the mushrooms
Cooking porridge
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