Description
Cranachan is a traditional Scottish dessert, gorgeous and very tasty dish... and why not start with the dessert of your day?!...
Ingredients
-
Oat flakes
4 Tbsp
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Cream
250 g
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Powdered sugar
100 g
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Raspberry
300 g
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Whiskey
1 Tbsp
Cooking
Oat cereals of TM Mistral fry a little on a dry pan.
Whip the cream with the icing sugar. Add the whiskey and cereal. Mix well.
Raspberries grind in a blender into a puree. Frozen pre-thaw.
In kremanki put layers of cream with flakes and raspberry puree.
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