Description
Many already know that cod is one of my favorite fish. This time I want to introduce one of the variants of its preparation. You enjoy, go)))Very simple. The cooking time is indicated without time marinating fish.
Ingredients
-
Cod
500 g
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Carrots
1 piece
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Sauce
3 Tbsp
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Pepper lemon
0.5 tsp
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Basil
1 tsp
Cooking
For the marinade mix all the ingredients.
Coat fillets. Collapse rolls and pour the remaining marinade. Leave for 30 minutes minimum
Scrape the carrots and cut into strips with a vegetable peeler.
Rolls to remove the fillet and wrap the strips of carrot. Put in the form. Pour the marinade on top, which was a fish. Bake at 190C for 20 minutes
Bon appetit
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