Description
Juicy and flavorful pork ribs covered in a sweet and spicy homemade sauce.
Ingredients
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Pork ribs
700 g
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Seasoning
2 Tbsp
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Ketchup
100 g
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Soy sauce
3 tsp
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Garlic
2 tooth
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Sugar
2 tsp
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Vinegar
2 tsp
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Chili
1.5 tsp
Cooking
Ribs wash and dry with a cloth.
Coat the ribs with seasoning for meat with two sides (on each side for 1 tbsp). Leave for 1-2 hours to marinate.
Recipes sauce "Barbecue" - a huge set. I chose a simplified and affordable option. This sauce is suitable for any kind of meat. In the ketchup add the grated garlic, vinegar, soy sauce, sugar, Chile.
Carefully stir the sauce with a spoon.
Put the ribs on the grill, fry on a moderate fire.
The ribs should turn often to be uniform frying. Cooking time depends on thickness of ribs, took me about 20 minutes.
At the end of cooking apply with a brush a thick layer of sauce.
Flip and cover with sauce the second side. Hold for a few seconds and remove from heat.
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