Description

Cottage cheese casserole
A simple recipe for those who love cheese as I love him! Does not contain flour

Ingredients

  • Cheese

    700 g

  • Sugar

    3 Tbsp

  • Chicken egg

    3 piece

Cooking

step-0
Prepare the necessary ingredients. Cheese I'm taking 9%, the amount of sugar can be varied depending on preference.
step-1
Share the eggs into whites and yolks. Pass the cottage cheese in a blender with 3 egg yolks and 2 tablespoons sugar until smooth.
step-2
Spread in the form of pre-greased and sprinkled with semolina. Bake in the oven at 200 degrees for 40-45 minutes. When ready remove from oven and allow to cool for 10-15 minutes.
step-3
Proteins vzbit in a solid foam with 1 tablespoon of sugar. To put on top of cottage cheese mixture, place in oven, bake at 170 degrees. I turn off the oven and do not remove the casserole while the oven is almost completely cool.
step-4
A casserole ready to go in the fridge. Hot, crumbling, poorly cut and removed from the mold. Bon appetit!
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