Description
Caught in the Internet the recipe is simple to prepare, but at the same time very tasty! My family liked it, made several times already. Try it and you!
Ingredients
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Chicken
400 g
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Cellophane
200 g
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Onion
2 piece
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Carrots
2 piece
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Pepper
1 piece
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Water
750 ml
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Soy sauce
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Vegetable oil
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Salt
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Spices
Cooking
Chicken cut into small cubes. One carrot cut into slices, the second grate. Chop the onion. Pepper cut into cubes. In a pan pour oil, heat and add chicken, onions, carrots, soy sauce. Fry for 10 minutes.
Then add water, pepper, salt and spices. Stir and simmer for 40-50 minutes.
15 minutes before end of cooking, add funchoza. Bon appetit!
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