Description
The chickpeas turned out a success! Delicious, sweet-did not disappoint Mistral! There is a great reason for surprise, I will make you candy "Sweet Paradise!.
Ingredients
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Gelatin
1 tsp
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Water
8 tsp
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Chocolate milk
60 g
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Condensed milk
1 Tbsp
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Chickpeas
12 piece
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Coconut shavings
Cooking
We're such good fellows chickpeas, canned sweet, to Save time we could We're such daredevils!)))
I gelatin will dissolve in the water, wait a bit - it swells, and then in the microwave to hold, well, so 30 seconds, but no more.
You add the condensed milk and mix gelatin in there good.
Together we will melt the chocolate and again mix with the gelatin.
The molds will take to start and I will put for convenience on the table, chickpea to send, I will charge you of course.
Fill in the form I layers, To start with white will be the bottom.
Pour on top of chocolate and then get a surprise!
To congeal send in the refrigerator, and then turn upside down what was once the bottom was riding... Bong!!!))) Sprinkle chips on top, Very interesting-"How does it taste?". Was very gentle, Chickpeas candy is a plus!)))
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