Description
Tasty, simple, affordable...
Ingredients
-
Semolina
300 g
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Vegetable oil
50 ml
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Vanilla
1 pack
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Soda
1 tsp
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Yogurt
300 ml
-
Sugar
200 g
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Chicken egg
2 piece
-
Pear
1 piece
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Flour
3 Tbsp
Cooking
Semolina pour kefir and leave for 40 minutes to swell. Entered soda and mix thoroughly.
Then add whipped with sugar eggs.
Three pears on a fine grater, pour oil, add vanilla and flour. The dough mix thoroughly.
Poured into molds and bake in a preheated 180 degrees oven until dry matches.
Bon appetit!!!
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