Description
Amazing dish! Milt out very tender, juicy and mouth-watering! I advise you to try - it's delicious!
Ingredients
-
Fish ROE
500 g
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Vegetable oil
-
Onion
1 piece
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Soy sauce
50 ml
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Cream
150 ml
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Garlic
1 tooth
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Greens
-
Salt
-
Allspice
-
Water
50 ml
Cooking
Wash milt, let them drain well and cut into arbitrary pieces.
Fry in vegetable oil
until Golden brown.
Meanwhile, boil the pasta. As a side dish suitable all: macaroni, rice, and potatoes...
Milt put in a separate plate. Onion cut into cubes and fry in vegetable oil.
Pour soy sauce,
water and cream.
Pepper and salt to taste.
Add the milt.
Bring to boil, reduce heat and simmer with the lid closed 15 minutes. In the process a couple of times to mix.
The greens and chop the garlic and put it in the finished dish. Let stand 5 minutes.
Add the cooked pasta (rice, potatoes, buckwheat...) and
mix well.
Bon appetit!
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