Description
Wonderful pancakes with cheese! For lovers of cheese cakes! Delicious, tender and flavorful! The recipe is very relevant, if you have some cheese and yogurt: the cheesecake will not be enough, and the cottage cheese pancakes - just right!
Ingredients
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250 g
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1.5 cup
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1.5 cup
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2 piece
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3 Tbsp
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0.5 tsp
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0.5 tsp
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1 tsp
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1 tsp
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4 Tbsp
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200 g
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Cooking
Separate the yolks from the whites, set the whites aside in the cold. To the yolks add the sugar and vanilla sugar.
Mash the yolks with the sugar until whitening weight.
Kefir pour into a bowl, add soda, mix well. The mixture will increase in volume, on the surface, the bubbles will appear... like the picture.
The mass of yolks and sugar, add the cheese. Mix thoroughly.
So it turns out in the end.
Then add all the yogurt, stir.
Mix flour with baking powder and add to the dough, sprinkle with salt.
Chilled whites whisk and gently movements from the bottom up, in mix up our dough.
Dough consistency - like a thick cream. Should not lead and slowly run off the spoon...
Heat up a frying pan and a tablespoon put pancakes in a well-heated oil. Fire do less and let the pancakes on one side browned, the top they will see a lot of air bubbles. Turn to the other side, diminish the fire and stove for a couple of minutes cover the pan with a lid. Ready! Of a portion I get 4 pans for 6 PCs.
I'm a thick batter to these pancakes do not love me I finished work about 1 cm thick, well baked, cold and gentle!
In the test, fairly sweet, and with sour cream they are the best part!
All Pets themselves will gather for a delicious smell! Help yourself! Bon appetit!!!
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