Description
Fans of the red fish is dedicated. Salmon with orange sauce is more original than just baked in the oven - due to the citrus marinade, it acquires a pleasant sour flavor, and the inside remains tender and juicy. The dish turns out - aerobatics. In short, it is better to try once than hear a hundred times. Code saw this recipe on one of the cooking websites, I immediately wanted to try and here is the result.
Ingredients
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Salmon
8 piece
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Orange
2 piece
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Lemon
1 piece
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Mustard
1 Tbsp
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Salt
-
Allspice
Cooking
Squeeze the juice from one orange. In the same capacity squeeze the juice of half a lemon and add the mustard. Stir until smooth. RUB the fish with salt and pepper, pour the marinade and leave for 10-15 minutes to soak in the juices of fruits.
Coat the baking pan with foil. The orange and the half lemon cut into thin slices and spread on a baking sheet. When the fish zamarinuetsya, spread it on slices of citrus, pour remaining marinade. Preheat the oven to 180 degrees
Bake 15-20 minutes at 180 degrees. Ready sweet and sour fish served with your favourite side dish and vegetables. Bon appetit!
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