Apples peel, cut in half, remove the middle. Half of the apples cut into halves. The other half cut into thin strips, it is necessary that the lower part remained intact. The rest of the apples are cut into platelets. The dough: first mix butter with sugar, add the eggs one by one.

You should get a thick smooth mass. Add hydrated soda.

Then toss in the flour.

Spread the batter in the form, I 24 see put On the dough the apples, pressing them, and sprinkle with brown sugar.

Put in oven 180*C, for the beginning 35 minutes. Take it out, pour the apples aromatic alcohol, a teaspoon per Apple.

I think it is possible without it. But he does not feel and gives only a light fragrance. And sprinkle with ground almonds. It will protect the surface from excessive roasted and toasted himself. Now into the oven for another twenty minutes. Before removing, check the readiness with a wooden toothpick. On it when you puncture the middle of the pie should not be stuck test.