Description

Pasta with vegetables
Pasta with bell peppers, carrots and onions.

Ingredients

  • Pasta

    400 g

  • Onion

    2 piece

  • Carrots

    3 piece

  • Pepper

    10 piece

  • Vegetable oil

  • Salt

  • Black pepper

Cooking

step-0
step-1
Pepper cut into strips and fry in vegetable oil.
step-2
Onion cut into cubes, fry.
step-3
Carrots to grate and fry.
step-4
Cook pasta. Roasted vegetables to combine, season with salt and pepper. Vegetables to add to the finished pasta. Mix well.
step-5
Embellish with greenery.
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