Description
Try layer cake special flavor. Hope YOU like it.
Ingredients
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1 cup
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1 tsp
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3 cup
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4 piece
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200 g
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200 g
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Cooking
To make the dough softer. Let stand for 15 min. While preparing the filling. The meat and onions finely chop, stir, season with salt and pepper (to interfere slightly so as not to crush the bow).
Roll the dough out thinly, about 1 mm (I have a lot you can do less).
Then spread melted butter (melt slightly).
Sprinkle the filling (not the whole).
Fold in two, brush with butter again and sprinkle with stuffing.
Fold two sides of the inside. like an envelope, brush lightly with oil, sprinkle nacili.
Fold the other end inside.. Again brush with oil and sprinkle with stuffing.
Fold two sides of the inside. and cover with a towel, let stand for 20 minutes. Meanwhile, preheat the oven.
Sprinkle a little flour, roll out to thickness of 2-3 cm and put on a baking sheet. To grease with a yolk and decorate with sesame seeds or Nigella.
Bake on medium heat for 40-45 minutes.
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