Starch pancakes with kiwi

Description

Starch pancakes with filling and sauce with kiwi. In forgiveness Sunday Ask people I'm sorry. For the actions and thoughts of a sinner, You forgive me, poor thing. Help yourself, my good! The pancakes turned out nice. And filling them is interesting, Flavorful and healthy!

Ingredients

Corn starch

100 g
Flour

2 Tbsp
Chicken egg

1 piece
Sugar

1 Tbsp
Salt

1 pinch
Milk

250 ml
Vegetable oil

2 Tbsp
Kiwi

2 piece
Honey

1 Tbsp
Mint

5 piece
Ginger

2 slice
Cheese

200 g
Ice cream

100 g

Cooking

Sift the flour and starch in a bowl, add sugar and salt, beat in an egg. Pour the milk in a thin stream and stir with a whisk until the formation of the batter.

In the finished dough pour in the oil "Oleyna", mix and bake thin pancakes on a well heated pan.

For the sauce to punch a blender until smooth flesh kiwi, mint leaves, honey and a few thin slices of ginger. Try, maybe, to sweeten.

Pour into a gravy boat. Keep in the refrigerator.

For the filling, break the cheese with the melted ice cream until smooth.

On pancake put a spoonful of the filling and bring the edges of the pouch. I put on top of Apple rings. You can simply apply the toppings and sauce on the side and begin the tea party.

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