Description
I love the holidays! I especially like the 8th of March, because it is not only international women's day and the holiday with which the spring comes. Behind a window the thaw rings, everywhere the smell of Mimosa and the sound of congratulations. Isn't it great?!
Ingredients
-
Flour
600 g
-
Milk
250 ml
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Yeast
7 g
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Chicken egg
2 piece
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Sugar
1 Tbsp
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Salt
0.5 Tbsp
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Sunflower oil
1.5 Tbsp
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Cheese
150 g
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Butter
100 g
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Yolk egg
1 piece
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Sesame
1 Tbsp
Cooking
Sift flour and mix with yeast.
Stir eggs and mix with milk. Add salt, sugar, vegetable oil and add to flour and yeast. Knead the dough in any convenient way.
Allow dough to rise for 40-60 minutes.
Cheese crumble or grate.
When the dough is ready it should to press down and divide into three parts. Each part roll out and brush with oil, then place the dough in a pile and roll again to a thickness of 0.5 cm.
The dough is then cut into strips 10-15 cm wide, brush with butter and sprinkle with cheese.
Bands roll up into a log and cut into slices 1,5 - 2 cm wide.
Form to cover with parchment and lay the slices in a circle in two rows.
For the third row should make the roll and strip with notches.
From strips to weave braid, which you need to pull the loops and push them into each other. Woven braid put on a roll smeared with butter.
The entire structure to connect into the ring and put the third row.
For the center roll roll and slice thickness 5 cm Top to spread out to make flowers. Cover with plastic wrap and allow to rise.
To grease with a yolk and sprinkle with sesame seeds. Put in cold oven and set the temperature 180 degrees. Bake for about 40 minutes.
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