Description
Cake with prunes.
Ingredients
-
Cream
1 pack
-
Flour
1 cup
-
Soda slaked vinegar
1 tsp
-
Milk
1 cup
-
Cookies
250 g
-
Sour cream
600 ml
-
Sugar
0.5 cup
-
Prunes
150 g
-
Dark chocolate
Cooking
To prepare the dough: cream to custard (powder or minced), add the warm milk, let stand for 30 minutes, add the flour, soda(slaked), stir, pour into mold, bake cake and cool.
Biscuits finely to break.
The sour cream with sugar beat.
Prunes pour hot water, drain the water and finely chop.
On the bottom of the form put cookies, liberally pour sour cream with sugar,
put the prunes, pour sour cream,
put the cake, pour sour cream, and again prunes, biscuits and pour the remaining sour cream. Allow to soak for 3 hours. You can pour over the chocolate.
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