Cookies "Checkerboard"

Description

Try this crispy cookies, it is good for tea and coffee. Help yourself, Bon appetit!

Ingredients

Flour

200 g
Leavening agent

0.5 tsp
Salt

0.125 tsp
Cinnamon

1 tsp
Vanilla

1 g
Butter

150 g
Sugar

100 g
Cocoa powder

2 Tbsp
Egg white

1 piece
Orange zest

1 pack

Cooking

Sift in a bowl the flour with the baking powder, add salt, cinnamon, and orange zest.

To another bowl, beat the butter with the protein, sugar and vanilla.

Stir in the flour, the resulting mass and knead the dough. Then divide the dough in half, add to one part cocoa powder.

Wrap each piece of dough in plastic wrap and put into the refrigerator for 30 minutes.

Next, cut each piece of dough in half.

Form each portion into a sausage with a diameter of 2.5 cm Squeeze the edges of the sausages to make a smooth rectangles.

Now we have to put next to chocolate sausage and light, then put a light chocolate, and light chocolate.

Press rectangles to each other and lubricate them with egg white. Wrap in clingfilm and put into the refrigerator for 1 hour.

Preheat the oven to 180°. Cut the dough into slices with a thickness of 5 mm. On a baking sheet covered with a nonstick Mat or baking paper spread the slices at a distance of 4 cm from each other. Bake for 15 minutes. Remove the pan from the oven, let the cookies sit 2-3 minutes, until slightly hardened. We invite all to the table! Help yourself!

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