Description
A real taste of the holiday!
Ingredients
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350 g
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1 piece
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80 g
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150 g
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3 tsp
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1 pinch
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0.5 tsp
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1 tsp
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0.5 tsp
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Cooking
Recipe spicy cookies is very simple: 1. Mix all the dry ingredients. 2. Butter melts to a liquid state. 3. Add to the dry mixture the egg, pour in the oil. Very carefully stir the mixture.
4. Let the dough stand in the refrigerator for about half an hour, you can remove in the freezer for 10 minutes. 5. Roll out the dough thickness of 0.5 cm and cut with cookie molds of any shape. Also optional in the dough, add a little red pepper.
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