Description
Traditional Greek cookies are baked in Greece on the second day of Christmas. Instead of almonds I used walnuts.
Ingredients
-
Powdered sugar
1 cup
-
Butter
100 g
-
Chicken egg
1 piece
-
Walnuts
100 g
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Vanilla
1 pack
-
Flour
1.5 cup
-
Leavening agent
0.5 pack
Cooking
Measure out the needed ingredients
Mix all ingredients
Get a soft dough
Coat the baking pan with baking paper, forming the future the cookies, spread on a baking sheet and put in oven.
Bake cookies until cooked.
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