Description
It so happens that the post falls, for example, a birthday or a family celebration, and just want to sweet. Not honey or jam, namely baking. You can cook that is a cake with a sweet and sour taste.
Ingredients
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Flour
2 cup
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Brown sugar
2 cup
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Water, carbonated
1 cup
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Vegetable oil
5 Tbsp
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Black currants
1.5 cup
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Leavening agent
1 Tbsp
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Vanilla
Cooking
Defrost currants, mix with brown sugar and mash with a potato masher.
Flour mix with water, sugar, vanilla and baking powder.
Currants put in a baking dish.
On top of currants pour the batter, bake in a preheated 200-220 degree oven for 30-40 minutes.
When the cake has cooled, flip it, BlackBerry will be on top.
Now this cake turned out, on top I sprinkled with almonds.
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