Description
Hearty and delicious stew! The highlight of this dish - the wasabi sauce, which makes its spicy flavor! And in combination with milk, meat and vegetables simply melt in your mouth.
Ingredients
-
Potatoes
400 g
-
Chicken fillet
400 g
-
Onion
1 piece
-
Carrots
1 piece
-
Mayonnaise
200 ml
-
Wasabi
1 Tbsp
-
Milk
400 ml
-
Allspice
-
Salt
-
Cabbage
300 g
-
Mushrooms
1 cup
-
Vegetable oil
Cooking
First make the sauce: in a Cup pour the mayonnaise and
adding wasabi to thoroughly mix.
Pour in the milk
season with salt and pepper and mix well.
Meat cut into strips and
fry in butter until it will turn brown.
Carrots and onions cut into strips and
adding to the meat, just lightly fry.
Peel the potatoes and
cut into cubes.
Spread the potatoes over the meat with vegetables and
pour over the sauce.
Bring to a boil, lower the heat to low and
simmer under a lid until soft potatoes.
While the products are extinguished, shred the cabbage and
chop the mushrooms.
Put the mushrooms with
with cabbage in the pan and
simmer for literally 5 minutes. It is necessary that the cabbage was slightly crunchy.
Turn off the heat. Let stand 10-15 minutes and entertain family or guests. IT IS VERY TASTY!
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