Description
I want to share with you the recipe for my favorite cheese cookies ))) is prepared Quickly and without problems!!! You can do this with anything: with marmalade, jam, rhubarb, cherries, apples, different berries, or even sugar, cocoa, etc.))) Hope you like it )))
Ingredients
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Cheese curd
200 g
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Flour
1 cup
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Rhubarb
4 piece
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Sugar
-
Powdered sugar
Cooking
1. Products.
2. With rhubarb to remove skin. Cut into cubes, sprinkle them with sugar (to let the juice).
3. I have the cottage cheese is dry, so I added yogurt. Cheese + yogurt + 5-7 tsp of sugar (sugar as you want, as you like) grind in a blender until smooth. If you have a sweet cheese, something with them do nothing.
4. Curd is ready.
5. Flour + curd (or curd), knead the dough.
6. Ready!!!
7. Dough (can be split into 2 parts) roll out the thickness of 2-3 mm.
8. The dough is cut into squares. All I get 24-25 PCs.
9. Rhubarb shift to a sieve, gently squeeze the juice, put on each square of dough.
10. Twist rolls. Put on parchment. Bake 15-20 minutes at 180*C until Golden brown
If with cherries, then sprinkle the cherries with sugar and cocoa, (cherry squeeze well and dry with a cloth).
...
11. Cookies sprinkled with powdered sugar (through a sieve).
12. Our cookies are ready!!! Enjoy your drink!!!
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