Ingredients
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0.5 cup
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2 cup
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3 piece
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1 Tbsp
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1 pack
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0.333 cup
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1.25 cup
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1.5 tsp
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Vegetable oil, 1 Cup sugar and egg yolks beat with a mixer.
The lemon zest and vanilla stir in milk. Sift together the flour, baking powder, salt...
and carefully mix with the egg mixture.
In the form put the dough. I put baking paper in form. Put in the oven for 30-35 minutes at 180°C. Here is the finished cake. Divide it into 2 Korzh.
Whip whites with 1 Cup sugar and salt.
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