Description
Pie with apples and cinnamon
Ingredients
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3 piece
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1 cup
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1 cup
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2 piece
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1 tsp
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Cooking
Mix eggs with sugar and whisk into a homogeneous mass
There add a Cup of flour and baking powder - we get the dough for our Charlotte
Apples peel, cut out the middle and cut into cubes. To it add a tea spoon of cinnamon
The bottom and walls of the form lubricated with oil (vegetable or butter), pour a small portion of the dough so that it closed the bottom, lay the apples
Fill the apples to the remaining batter. I baked in a slow cooker, so cooking time was 60 minutes in the oven to bake for 40 minutes.
That's what I did. Bon appetit!
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