Description
Found this recipe on the Internet. Once cooked, we loved it. Casserole succulent, tasty, with the aroma of quince. Try.
Ingredients
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500 g
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1 piece
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100 g
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2 piece
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50 g
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100 g
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Cooking
These products we need.
Pumpkin cut into small cubes.
Quince is also cut into small cubes.
Mix apples, quince, raw rice, sugar, raisins, salt. Mix well.
At the bottom of the form put 1/2 of the pumpkin.
Cover with the remaining pumpkin.
Cover with a lid or foil and bake at 180*C for 1 hour or, if not enough, then look at readiness. Take out and decorate.
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