Banana pancakes with strawberry sauce

Description

These pancakes are easy to prepare and sure to delight you and your children in the country.

Ingredients

Brown sugar

2 Tbsp
Banana

1 piece
Vegetable oil

2 Tbsp
Flour

100 g
Chicken egg

1 piece
Milk

200 ml
Brown sugar

2 Tbsp
Strawberry

300 g
Starch

1 Tbsp
White chocolate

50 g
Water

2 Tbsp

Cooking

Here's the amazing strawberry freak out my girlfriend at the cottage.

Berry collect, wash, recline in a colander.

To prepare the crepes and sauce to them, take the brown sugar "Demerara" from "Mistral".

Prepare sauce of strawberries. Berry cut (small can be left whole). In a saucepan put the berries, to fall asleep sugar. Put on fire, bring to a boil, stir until the sugar is dissolved.

In the water dissolve the starch.

Enter the starch in the strawberries, stir until thickened, add the broken white chocolate.

Stir the sauce and leave to cool.

Prepare banana pancakes. Take a ripe banana, cut, put in the blender, pour the milk, grind.

Add the brown sugar "Demerara" from the "Mistral", the egg, whisk.

Add vegetable oil (1 tablespoon), flour. Beat with a blender.

For convenience, take a frying pan with a small diameter. Pancakes are very tender. Grease the hot pan with oil, pour a ladle of dough, bake pancakes on both sides in the usual way.