Description
Very tasty, juicy, spicy-sweet rolls with peanut. Quick to prepare. For holiday and every day.
Ingredients
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Pork
500 g
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Cheese
150 g
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Dried apricots
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Vegetable oil
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Spices
-
Nuts
-
Lemon
1 piece
Cooking
Pork cut into steaks, well repel, salt, add spices, sprinkle with lemon juice, put the top plate of cheese, it is dried apricots, which lay the hazelnuts. Turned rolls, recorded with half a toothpick.
On a heated pan put rolls, allow to brown, turn over, cover, reduce the heat and allow to stew for 10 minutes
Serve hot
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