Description

The chicken with Mole sauce La Costena
The chicken with Mole sauce is a traditional recipe from the Mexican cuisine. Mole is considered the highlight of Mexican cuisine. It is believed that the emergence of this product was facilitated by the arrival of the Spaniards, who brought with them foods never seen on the American continent, such as sesame and onion. In the sauce composition the Mall consists of hundreds of ingredients. The most significant are chocolate, nuts, peppers and dozens of spices. Mole is a great sauce for poultry dishes.

Ingredients

  • Chicken

    1 piece

  • Sauce

    1 piece

  • Sweet pepper

    1 pack

  • Pepper green

    1 pack

  • Mayonnaise

    200 g

  • Water

    200 g

Cooking

step-0
Take the chicken, peppers La Costena Jalapenos and Chipotle, Mole sauce La Costena
step-1
Spread Mole sauce in a bowl and add water.
step-2
Stir mole sauce with water to avoid lumps.
step-3
The chicken add salt, put on protven and pour the Mole sauce.
step-4
Put the chicken in the oven for 40 minutes at a temperature of 220градусов. Prepare the garnish: open the Chipotle peppers and spread on a plate.
step-5
Vykladyvaem near Chipotle pepper mayonnaise, with mayonnaise, Jalapeno pepper. In the end we get the Mexican flag on the plate.
step-6
After 40 minutes take out the chicken from the oven and spread on a plate. Bon appetit!!!!!!
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