Description
The sweetness of the chocolate, condensed milk and fresh orange combines with the splendor and softness of the spongy pancakes. The recipe is from the magazine "School of Gastronome".
Ingredients
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Damn
10 piece
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Orange
2 piece
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Condensed milk
3 Tbsp
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Chocolate milk
0.3 piece
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Sour cream
150 g
Cooking
For a start, make some pancakes. Every housewife uses her recipe for pancakes. I make pancakes like this: a Little warm up 500 ml of yogurt, add 4-5 eggs, 5 tbsp oil, salt, sugar and pour the flour to the state of the dough for pancakes. With the flour put 0.5 tsp of baking soda.
The batter is thick, it is diluted with carbonated mineral water to desired consistency - it all depends on how thick you want to make pancakes.
Here's a pile of fragrant spongy pancakes turned out.
Prepare the cream filling for the cake. Grate a third of the chocolate, add the cream and condensed milk, stir.
Take pancakes for beauty I exactly cut with a knife, using a dessert plate.
On pancake put the sauce-cream, level
Fileroom orange into thin slices, cutting all the walls and veins, spread a layer of oranges to the sauce-cream. Cover with a pancake and repeat layers until the end. The number of layers depends only on your desire.
Decorate the top to your liking and serve. Juicy, fresh and sweet at the same time. Very bright taste, and this positive color - as the colour of the sun on the wide Shrove Tuesday. Bon appetit!
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