Tomatoes cut into circles with a sharp knife, lay half in the dish.

Season with salt and pepper, sprinkle with one chopped egg.

Then grated on a fine grater cheese garlic (also half of the total number).

Grease with half the mayonnaise. This is the first layer. Then put the second layer in the same manner - tomatoes (salt, pepper) - egg - cheese with garlic - mayonnaise. Spread mayonnaise with a knife. Sprinkle with chopped greens. All! I did the recipe, but next time, perhaps, the tomatoes cut into small cubes, and then, if clubs are not very easy to use. But it for my taste. Bon appetit!