Description
Simple, fast and delicious!
Ingredients
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Fish fillets
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Chicken egg
2 piece
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Water
1 cup
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Flour
1 cup
-
Salt
Cooking
Fish cut into small pieces.
Prepare the batter: mix the eggs, flour, water and salt (the dough resembles pancake).
Preheat a frying pan to pour a little more oil and fry the fish pieces until Golden brown.
The fish is ready, Bon appetit!
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