Description
Tender meat with spicy sauce! Very tasty!
Ingredients
-
Beef
200 g
-
Cranberries
100 g
-
Soy sauce
-
Sugar
-
Pepper white
Cooking
Cut the meat into pieces, put in a pan, lightly pepper.
Fry the meat in vegetable oil without smell until Golden brown.
While the meat roasted, mash the cranberries (you can use cranberries are also very tasty).
Add the cranberries, sugar to taste, soy sauce and a little water.
Cranberries are sent to the pan with the meat.
Cover with a lid and bring to readiness on low heat for 10 minutes.
Meat in a spicy cranberry sauce is ready! Bon appetit!
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