Description
Easy to prepare dessert, perfect for Saturday Breakfast
Ingredients
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Yogurt
300 ml
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Chicken egg
3 piece
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Flour
150 g
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Butter
-
Salt
-
Sugar
1 Tbsp
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Peach
2 piece
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Apple
1 piece
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Yogurt
1 can
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Cinnamon
Cooking
From yogurt, eggs, flour, start the dough, add salt and sugar. Fry pancakes.
Grease each yogurt (yogurt preferably use fresh)
Sliced peaches (I use canned halves fruit) half rings and put on round. The center of the composition decorate with Apple. Sprinkle with cinnamon. Pancakes for Breakfast is ready! Bon appetit.
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