Description

Fish casserole with vegetables and cheese
As always simply but tastefully)))Juicy fish casserole, 2 kinds of cheese and juicy vegetables, will have to like your household.

Ingredients

  • Pangasius

    1000 g

  • Onion

    1 piece

  • Tomato

    3 piece

  • Figure

    300 g

  • Parsley

    1 coup

  • Green onions

    1 coup

  • Dill

    1 coup

  • Sour cream

    2 Tbsp

  • Salt

  • Khmeli-suneli

  • Cheese sausage

    100 g

  • Cheese

    100 g

Cooking

step-0
Onion, tomato and fish mince. Then mix with rice.
step-1
Add cheese grated, chopped greens, sour cream, salt and Khmeli-suneli (optional).
step-2
Mix thoroughly and level the surface. Bake at 200° until Golden brown. (about 30 minutes).
step-3
Bon appetit!!!
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