+ a pinch of black pepper, paprika, a little oregano, Basil, etc. (to taste and optional) I kneaded in the bread machine, by prescription only did the yeast and added olive oil, kneaded in the mode "the dough" the finished dough divided into 12 balls and put in muffin cups, it came 60 minutes, bake at 200*C for 15 minutes, ready plucked and soaked in cold water, covered with a towel to cool.