Description
My dear, happy New year you! Dear hostess, after 1 January, many remains not eaten by our beloved salad "Olivier". Offer to cook him a delicious quiche cheese crust. Cheese dough is very tasty goes well with quiche from "Olivier", will decorate his cookies from the remaining dough in the form of a Christmas tree and submit a new Christmas meal to his family! To cook quickly, it turns out very tasty! Surprise this dish came during the new year holidays to you guests.
Ingredients
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Cheese
80 g
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Butter
100 g
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Flour
170 g
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Water
45 ml
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Salt
-
Potatoes
1 piece
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Carrots
0.5 piece
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Pickled cucumber
130 g
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Sausage
150 g
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Green onions
40 g
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Green peas
2 Tbsp
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Cheese
40 g
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Chicken egg
2 piece
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Sour cream
3 Tbsp
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Salt
-
Nutmeg
0.25 tsp
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Black pepper
Cooking
Prepare cheese dough. Cheese Merchant MK Belebeevsky RUB on a small grater.
Add to it the flour, ice water, sliced pieces of chilled butter, salt and knead the dough. Put it in the freezer for 20 minutes to cool.
Every woman prepares "Olivier" in their own way, I prepare the simplest recipe - carrots and potatoes to boil, all ingredients finely chopped.
Stir, add green peas, turned favorite salad "Olivier". If the salad is left after new year's eve, skip this step.
Roll the dough to a thickness of 0.5 cm, put in a greased pan, forming boards. I have a diameter of 20 cm.
On the dough put the baking paper, pour the peas and bake for 15 minutes at 180 degrees.
From the remaining dough cut Christmas trees, insert wooden skewers, sprinkle with salt and your favorite herbs. Bake at 180 degrees until Golden brown.
Remove dough from paper and peas, put "Olivier" salad, sprinkle with cheese Merchant MK Belebeevsky (leave some cheese for topping).
Make the filling: mix all the ingredients of the fill plug and pour over the filling.
Bake for 40-45 minutes at 180 degrees Celsius for 15 minutes until cooked sprinkle with remaining cheese.
Kish ready to decorate Christmas tree cheese and serve.
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