Description
Delicious bagels, made to a children's holiday. The children were delighted. Recipe taken from a German cooking website. I hope you will like it.
Ingredients
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100 g
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100 g
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300 g
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100 g
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100 g
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100 g
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Cooking
To prepare the ingredients for the batter.
First mix the butter and cheese, gradually adding flour. The finished dough put into the refrigerator for at least 2 hours.
Mix the sugar+brown sugar and nuts.
Divide the dough into 4 parts. On the table pour 1/4 of sah. mixture, up put a piece of dough.
Roll out approximately 26cm.
Shape the bagels, bake in a preheated oven 180 deg. 20-25 minutes.
Turned 42 pieces. enjoy your tea!
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