Description

Cutlets stuffed with tomatoes, cheese and dill
Here are the cakes-pancakes turned out. Invented the stuffing when the stuffing is done)Here zrazy fried, and I did them on a pair for daughter.

Ingredients

  • Pork

    200 g

  • Beef

    300 g

  • Chicken egg

    1 piece

  • Ginger

    1.5 tsp

  • Bread

    1 slice

  • Salt

  • Dutch cheese

    120 g

  • Tomato

    2 piece

  • Dill

    1 coup

  • Garlic

    3 tooth

  • Flour

Cooking

step-0
Pork, beef, to mince. Add soaked in water or milk is pressed a piece of bread. Also scroll. Add the egg, ginger, salt. Knead the minced meat.
step-1
Tomatoes, dill finely chop. Garlic skip through the press. Mix well.
step-2
Grate cheese on a fine grater.
step-3
Mix the vegetables, cheese. Season with salt to taste, if required.
step-4
With wet hands pinch off from a piece of meat, as a cutlet. To make a meat cake (I did on a disposable plastic plate). In the center of tortillas put the filling.
step-5
Wrap the edges of the pellet and form a cutlet. Beat down in his hands.
step-6
Roll in flour. And fry until cooked and Golden brown on medium heat. (I've done a couple). Only for photos fried one)))
step-7
This photo for a few cooked noodles. At the request of Katie Biker.)))
step-8
Serve with any favourite side dish. Bon appetit!
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