Description
Tasty burgers, come to the rescue, when the purse a little money or just too lazy to cook.
Ingredients
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Sprat
1 can
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Baton
1 slice
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Chicken egg
1 piece
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Dill
-
Garlic
1 tooth
-
Spices
-
Vegetable oil
Cooking
Canned spread from the jar with sauce, add a slice of stale bread and mash well.
Add the egg, sprinkle with dried dill, squeeze the garlic clove through a press, salt and pepper to taste. Mix well.
With a spoon spread on a heated with oil pan and fry on both sides until cooked.
Garnish better to submit mashed potatoes or rice. Bon appetit!
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