Rump sort, wash, pour kipyatkom 2 min., rinse in cold water. Water and milk bring to a boil, add salt, sugar, cereal, cook for 30 minutes. At the end, add the butter. It turned out millet porridge.

I have divided it into two portions. One mixed with banana, gave Breakfast to his son. In the second portion added mixed with the baking soda and the sifted flour, egg, half a banana. All rubbed immersion blender until smooth.

Bake pancakes on a well heated pan. Pancakes I poured their blackcurrant jam. I have it is sour. Just have to pour tea. Breakfast for grandma ready. Fragrant, and fast. Try. Very tasty for kids and for adults.