Description
Buns, cakes and rolls from yeast dough on kefir without eggs.
Ingredients
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Yogurt
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Margarine
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Flour
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Sugar
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Salt
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Yeast
Cooking
In warm water dissolve yeast, add the margarine pieces, sand, salt, buttermilk and flour.
Knead well to soft dough and leave in the warmth for an hour.
Shape the bagels.
And pies.
To give time for 15 minutes.
And bake for 15 - 20 minutes at 200 degrees.
I wish you a pleasant tea party!
And again.
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