Description
Lenten dish for the contest "Fast from Moulinex"
Ingredients
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Vegetable oil
3 Tbsp
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Lentils
200 g
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Potatoes
1 kg
Cooking
Boil the potatoes in their skins.
Boil the lentils according to the instructions on the package.
Potatoes, peel and mash with vegetable oil and salt, divided into two parts. One of them put in a baking dish.
Spread a second layer of lentils.
Spread the remaining potatoes as the third layer. You can make a pattern.
Put in oven and bake at 170 degrees until Golden brown. The dish is ready! Bon appetit!
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