Description
I think mushrooms are loved by all. From pancakes with sour cream is hard to refuse! In Russia it is a long time favorite dish! But to cook these pancakes today, we are going with mushroom flour! Believe me, very tasty, but also useful! Listen: it's interesting that in the absorption of mushroom flour is superior not only prepared in different ways mushrooms, and many famous products. For example, bread and absorbed by the body roughly 75%, vegetables by 70%, dried mushrooms 65%, and the same mushrooms, ground into powder, stop the record level of digestibility 90%! Mushroom flour is a healthy food, it does NOT contain GLUTEN or lactose and it can be used as a dietary Supplement.
Ingredients
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Yeast
1 tsp
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Milk
1 cup
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Water
1 cup
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Sour cream
50 g
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Sugar
1 Tbsp
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Chicken egg
3 piece
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Powder mushroom
2 Tbsp
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Flour
600 g
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Vegetable oil
1 Tbsp
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Green onions
1 Tbsp
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Salt
1 tsp
Cooking
Prepare the mushroom flour. Take any dry mushrooms (not shiitake, they have a very pungent smell). Grind them in a coffee grinder, sift through a colander with medium holes. Taken from the number I got two tablespoons with slide flour ( I milled two handfuls, large pieces that have not sifted, left in a sealed glass. Bank for other dishes). Pour boiling water, stir, allow to swell for 15 minutes. Put in the microwave for 5 minutes at full power, keep an eye, that would not have boiled away, leave to swell, until the temperature of the mass.
Meanwhile, let us test. Dissolve in warm milk, the yeast, add green onion (if you have it fresh, then add it at the end of kneading) sugar, salt, sour cream, stir, add eggs and flour. All combine and add the vegetable oil.
Mix can mixer. Enter the mushroom mass and again stir. Here is the dough we got, interspersed with onions and mushrooms, the consistency of thick cream. Leave for 15-20 minutes for full connection products and yeast fermentation, they also have high-speed! Heat vegetable oil in a frying pan, bake over medium heat. Put in a bowl covered with paper towel to excess oil left on the pancakes.
Served piping hot, with sour cream, but with hot tea! Join us, dear guests!!! For all of you!
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