Description
Do an audit of the fridge. Knead it all into a casserole. Mommy-very tasty!!!-said Sonny!!!!
Ingredients
-
Chicken stomachs
500 g
-
Potatoes
2 piece
-
Green onions
-
Fetaki
150 g
-
Green peas
2 Tbsp
-
Chicken egg
1 piece
-
Cream
150 g
-
Cheese
250 g
Cooking
The ventricles are cut arbitrarily, and the potato cubes.
Cheese cut into cubes
Mix
Green onions chopped
Beat one egg with cream and pour over casserole. Cheese to RUB on a large grater and sprinkle on top
Bake in a hot oven(200 g) 25-30 min.
Very tasty with a salad of Chinese cabbage!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.