Cupcake-cake in the bread maker

Description

Cake or simply a Cake from the bread machine is a treat with no problems. After 4 hours of baking, You will enjoy the wonderful aroma and taste kulychka/cupcake. This is my first experience publishing, don't be strict :on)

Ingredients

Chicken egg

3 piece
Flour

400 g
Vanilla sugar

1 pack
Butter

2 Tbsp
Yeast

2.5 tsp
Sugar

5 Tbsp
Salt

0.5 tsp
Milk

170 ml
Raisins

150 g

Cooking

The first step is to gather all the ingredients, thaw the butter and heat the milk

Mix the eggs in a separate bowl. No whip.

Weigh the flour, then into it add the Vanilla/vanilla sugar and sugar. Next, lay the ingredients in the bread machine - as written in Your instruction. My first dry ingredients. I put the yeast, then the flour with the sugar, AND THEN salt. Salt with the yeast not!!! Next, put the butter, eggs and milk.

Set mode Main M with raisins and LIGHT crust! ( because he'll still get fried, the other mode will burn) I Have this mode for 4 hours.

Weigh the raisins, then add a handful of flour, and mix the raisins. So it is well distributed in kulicke/ cupcake, not slipnetsya

Fill it with raisins in a special compartment of the bread maker. Or add it to the signal.

When the time runs out, take out the cake / cupcake to put his bottom in a towel ( I have the IKEA bag. And allow to cool. It is necessary to close completely. If it's a Cupcake, then - Bon appetit

Eat this Cake, then decorate with different types of... and Enjoy the sweets

Here he is in the cut. Bake this recipe for 3 Easter. I hope that You will succeed.

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